Anday Wala Burger ðÿ”

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Anday wala Burger 🍔. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Anday wala Burger 🍔 is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Anday wala Burger 🍔 is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Anday wala Burger 🍔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Anday wala Burger 🍔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Anday wala Burger 🍔 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Anday wala Burger 🍔 estimated approx 35 to 45 mins.

To get started with this recipe, we must first prepare a few components. You can cook Anday wala Burger 🍔 using 40 ingredients and 15 steps. Here is how you can achieve that.

#CookWithSheenay

Whenever you talk about Street food the first thing that comes in mind is ANDAY WALA BURGER ! so I thought to share typical street style Anday Wala Burger with you. Hope You'll like it.

Ingredients and spices that need to be Get to make Anday wala Burger 🍔:

1. 4 Burger Buns
2. 4 Fried Eggs with salt and half tsp of green chutney
3. Tomato ketchup as required
4. Raita Chutney :
5. 1 bunch Cilantro
6. 5-6 Green chilli
7. 1 tsp Cumin powder
8. to taste Salt
9. 1/2 kg Yogurt
10. Green Spicy Chutney :
11. 8-10 Green chillies
12. Water as required
13. to taste Salt
14. 1 tsp Cumin powder
15. Imli Chutney :
16. 1 cup Imli pulp
17. 1/2 cup Green chilli water
18. 2 tsp Sugar
19. to taste Salt
20. 1 tsp Cumin powder
21. 1 and half tsp Chaat masala
22. Salad :
23. Onion finely sliced as required
24. Cabbage finely sliced as required
25. Tomatoes & Cucumber (optional)
26. Chicken Shami :
27. 1 kg Chana daal
28. 1/2 kg Chicken boneless
29. 2 chicken cubes
30. 1 tsp Chicken Powder
31. 2 tsp Cumin powder
32. 1 tbsp Red Chilli flakes
33. 2 tbsp Red chilli powder
34. 1 tsp Whole spice powder
35. 1 tbsp Coriander powder
36. 1 and half tsp Turmeric powder
37. to taste Salt
38. Water for boiling
39. 2 tbsp Cilantro finely chopped
40. Egg for coating

Instructions to make to make Anday wala Burger 🍔

1. Blend all raita ingredients with 2 tbsp of yogurt, now beat remaining yogurt & mix blended mixture to it to form Raita.
2. Now blend Green chutney ingredients together.
3. Now for imli chutney grind green chillies and strain it, we will use the strained chilli water here. Now take imli pulp and mix all the ingredients.
4. Now cook them for 4 to 5 mins and then refrigerate it.
5. Soak daal for 7 to 8 hrs.
6. Now in a pot mix all the ingredients of Shami except cilantro and cook until water dries up.
7. Now take out chicken and shred and press it with hands and rolling pin. To make it like thread.
8. And chop daal in a chopper to make fine paste.
9. Now mix daal paste, chicken & cilantro together and make kababs. Now fry them with Egg coating.
10. Now cut and toast burger buns.
11. Now on 1 side spread some ketchup. On the other side spread Raita & Green Chutney.
12. Now on green chutney side spread shami. & on ketchup side place cooked egg.
13. To make egg just beat it with salt and half tsp of green chutney and fry.
14. Now put salad on it and some imli chutney now fold it.
15. Now press it and cut it. & serve it with raita, imli chutney & ketchup.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Anday wala Burger 🍔. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!