Sweet Pepper Salmon

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Sweet Pepper Salmon. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sweet Pepper Salmon is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Sweet Pepper Salmon is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Sweet Pepper Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Pepper Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Pepper Salmon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Pepper Salmon estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Sweet Pepper Salmon using 11 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Sweet Pepper Salmon:

1. Seafood
2. 4 Salmon fillets (1 1/2 lbs)
3. Dry Grocery
4. 1/4 cup Whole smoked almods
5. 1 tsp Garlic pepper seasoning
6. 1/4 cup Maple syrup
7. 1 tbsp Light soy sauce
8. From your pantry
9. 1 large zip-top bag
10. 2 tsp Chili powder
11. 2 tsp Paprika

Steps to make to make Sweet Pepper Salmon

1. Place almonds in zip-top bag and crush, using meat mallet (or rolling pin), until the size of coarse breadcrumbs. Add chili powder, paprika, and garlic pepper; shake to mix.
2. Preheat large saute pan on medium 2-3 minutes. Coat salmon with cooking spray; place in zip-top bag. Seal bag and shake (or press with fingertips) to evenly coat salmon.
3. Remove pan from heat and coat with cooking spray. Add salmon; cook 3-4 minutes on each side or until 145°F and fish flakes easily.
4. Remove salmon from pan. Add syrup and soy sauce to pan; cook 1-2 minutes or until sauce begins to thicken. Serve sauce over salmon.

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So that is going to wrap it up with this special food How to Prepare Award-winning Sweet Pepper Salmon. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!