Turkey Cheeseburger Minis

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Turkey Cheeseburger Minis. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Turkey Cheeseburger Minis is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Turkey Cheeseburger Minis is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Turkey Cheeseburger Minis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkey Cheeseburger Minis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Turkey Cheeseburger Minis is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Turkey Cheeseburger Minis estimated approx 50 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Turkey Cheeseburger Minis using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Turkey Cheeseburger Minis:

1. 1 lb Ground Turkey
2. 1/2 cup Red Pepper, chopped
3. 1/4 cup onion, chopped
4. 1 tbsp olive oil
5. 1 cup ketchup
6. 2 tbsp yellow mustard
7. 2 tbsp pickle relish
8. 1 tbsp worcestershire sauce
9. 1 can refrigerated buttermilk biscuits
10. 2 1/2 slice American cheese, sliced into 10 pieces

Instructions to make to make Turkey Cheeseburger Minis

1. Preheat oven to 400°F. In a large skillet cook ground turkey, sweet pepper, and onion in hot oil over medium-high heat until turkey is brown, using a wooden spoon to break up turkey as it cooks. Stir in ketchup, mustard, pickle relish, and Worcestershire sauce.
2. Lightly press a biscuit onto the bottom and up the sides of each of ten 2 1/2-inch muffin cups. Divide turkey mixture among biscuit-lined muffin cups.
3. Bake for 9 minutes. Top with cheese. Bake about 5 minutes more or until cheese is melted. Cool in muffin cups on a wire rack for 5 minutes. Remove cheeseburger cups from muffin cups. If desired, garnish with dill pickle slices.
4. Nutrition Facts (Turkey Cheeseburger Minis)Per serving: 479 kcal cal., 26 g fat (9 g sat. fat, 5 g polyunsaturated fat, 6 g monounsatured fat), 85 mg chol., 1412 mg sodium, 38 g carb., 2 g fiber, 10 g sugar, 23 g pro.Percent Daily Values are based on a 2,000 calorie diet

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So that's going to wrap it up with this special food Recipe of Perfect Turkey Cheeseburger Minis. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!