Hot Potato Burger

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Hot potato Burger. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hot potato Burger is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Hot potato Burger is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Hot potato Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot potato Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Hot potato Burger using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Hot potato Burger:

1. 2 burger Paw
2. 1 bowl potato boiled
3. 1 chopped onion
4. 1 chopped tomato
5. 1 handful black chane boiled
6. As needed tomato sauce
7. As needed tamarind sauce
8. To taste sakt and red chilli powder
9. To taste chat masala
10. As needed oil

Instructions to make to make Hot potato Burger

1. Take a big bowl, add boil chane, potato, onion to.ato and all spices to taste, mix it and make stuffing for burger.
2. Now take burger, slit between and fill with potato mixture.
3. Heat a tava, apply oil, tisare both side this burger serve with tamarind sauce.

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So that is going to wrap it up with this exceptional food How to Make Award-winning Hot potato Burger. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!