Pork And Chorizo Burger With Brie And Bacon

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Pork and Chorizo burger with Brie and Bacon. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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To get started with this recipe, we must prepare a few components. You can cook Pork and Chorizo burger with Brie and Bacon using 16 ingredients and 7 steps. Here is how you cook that.

One of our favourites! We tend to make (and eat!) these WAY more often then we should. I consider it an addiction :)

Ingredients and spices that need to be Take to make Pork and Chorizo burger with Brie and Bacon:

1. - Burgers --
2. 400 g pork mince
3. 100 g chorizo (chopped into super small pieces, or put in a food processor)
4. 1/2 red onion minced
5. 1 clove garlic minced
6. Pinch cayenne pepper
7. Pinch salt
8. Pinch pepper (if wanted!)
9. 1 egg
10. - The Extras! --
11. 150 g unsmoked streaky bacon
12. 100-150 g brie cheese
13. 4 brioche buns
14. 1 head lettus
15. 1 large beefsteak tomato
16. 1 avocado

Steps to make to make Pork and Chorizo burger with Brie and Bacon

1. Mix the pork mince, chopped up chorizo, minced onion, minced garlic, cayenne pepper, salt, pepper, and egg together in a bowl. Make sure it is mixed together really well - use your hands if needed! (Be sure to wash them!)
2. Form the burger meat into 4 balls, flattening them down to make burger pattys (you might get +/- 1 or 2 extra burgers depending on the size of your patty!)
3. If you want bacon, set out a pan on the stove and put as many bacon rations in there as you would like. Fry the bacon until crispy.
4. Meanwhile, grill the burgers if you can! If you don't have a grill (like me) heat up some olive oil on a pan in the oven and cook the burgers through fully being careful not to burn them (about 5-7 minutes per side!) When they look almost done, slice up the brie and place them on top of the burgers. I tend to cover my pan with a plate or cover now in order to melt the cheese.
5. Slice up the tomato, avocado and lettuce.
6. When the burgers are ready and the bacon is done, begin to assemble!
7. I enjoy it like this from bottom to top: Brioche bun bottom, tomato, lettuce, burger, brie, bacon, brioche top! Enjoy :)

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Ultimate Pork and Chorizo burger with Brie and Bacon. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!