Homemade Hamburger Buns
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Homemade hamburger buns. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Homemade hamburger buns is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Homemade hamburger buns is something that I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Homemade hamburger buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade hamburger buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Homemade hamburger buns is 7 large buns. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Homemade hamburger buns estimated approx 20mins.
To get started with this recipe, we must prepare a few components. You can cook Homemade hamburger buns using 9 ingredients and 11 steps. Here is how you cook that.
#AuthorMarathon.
I was gifted bread flour, i have never used it before...So, when my sons hamburger craving kicked in, i had to try out the bread flour. The result was amazing. Love it.
Ingredients and spices that need to be Get to make Homemade hamburger buns:
- 500 g bread flour
- 8 g instant yeast
- 40 g sugar
- 1 Tbsp margarine
- Pinch salt
- 10 Tbsp vegetable oil
- Lukewarm water
- 1 egg white beaten for eggwash
- 2 heaped Tbsp sesame seeds
Steps to make to make Homemade hamburger buns
- In a large bowl, put your flour, sugar, yeast and salt and mix.
- Add the margarine and oil and combine well with your hands.
- Make a well and pour the warm water little by little as you knead until you get a firm but soft consistency.
- Brush the dough with a little oil then Cover with a damp cloth and let it double in size.
- When it doubles in size, punch it down and knead for another 5 mins.
- Cut into equal sizeable balls and place them on a line baking sheet.
- Press it down alittle then brush with an eggwash.
- Sprinkle alittle sesame seeds and let it rise again.
- When risen bake in a 375 degrees preheated oven for 10 mins then reduce the heat to 200degrees for another 10mins... Or until golden brown in colour.
- Tap at the bottom, if it sounds hollow then its well baked.
- Enjoy.
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So that is going to wrap it up with this exceptional food Simple Way to Make Award-winning Homemade hamburger buns. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!